National continuing education programmesIndependently of whether you are a restaurant manager, a sommlier or a wine expert working in the wholesale or retail wine trade, we can provide the right level and form of continuing education for you, while you work. Our educational concepts have been designed to meet the requirments of everyday practical management situations, and have been designed to be presented on a part-time basis, while you continue working.
Utilise the wealth of experience provided by our lecturers, and make the step to the next stage of your professional development using our expert knowledge and experience. Basic data at a glance
| Cooperation partner of the Koblenz Small Business Association
![]() Practical and work-related ![]() Individual
|














